Tag Archives: vegan
Restaurant Review: Copper Branch
In honour of Poutine Week, my sister and I headed over to Copper Branch recently in order to try their portobello poutine with miso sauce. I had never heard of Copper Branch prior to this foray. The company was established last year and is thus a newcomer to the vegan restaurant scene. It is native to Montreal, […]
Orange Spice Cookies (Gluten-free)
Recipe from ‘The Allergy-Free Cook Bakes Cakes and Cookies’. These turned out really well, both flavour and texture-wise. I did find they needed to bake quite a bit longer than the recipe recommended. The only modification I made was sprinkling the cookies with a bit of maple sugar before baking. Update: It turns out the […]
