Tag Archives: vegan

Restaurant Review: Copper Branch

In honour of Poutine Week, my sister and I headed over to Copper Branch recently in order to try their portobello poutine with miso sauce. I had never heard of Copper Branch prior to this foray.  The company was established last year and is thus a newcomer to the vegan restaurant scene.  It is native to Montreal, […]

Vegan Gluten-free Olive Oil and Orange Cake with Dried Kiwis and Coconut Frosting

Orange Spice Cookies (Gluten-free)

Recipe from ‘The Allergy-Free Cook Bakes Cakes and Cookies’.  These turned out really well, both flavour and texture-wise.  I did find they needed to bake quite a bit longer than the recipe recommended.   The only modification I made was sprinkling the cookies with a bit of maple sugar before baking. Update:  It turns out the […]