This surprisingly delicious brew from Brasseurs du Monde, one of my favorite local microbreweries, tastes of honey and malt. Though I tend to go for bitter brews, the sweetness of this beer has enough complexity to prevent it from seeming cloying. It is full flavoured, but I wouldn’t have guessed that it is so strong (10.4%), as it doesn’t have a heavy aftertaste. Perfect for a chilly afternoon, and for softening the bitterness associated with a global pandemic.
Tags
Beer
beet juice
beet juice martini
beignets
black tea
bloody mary
blue crab
bowmore scotch
cabbage
charbroiled oysters
cheese
chocolate
cocktail
cocktail hour
cooking
crab cakes
crawfish
dandelions
dessert
Egg-Free
emson smoker
fermentation
food
food gifts
foraging
France
gin
Gluten-free
green tea
gumbo
home-made
homemade truffles
jack honey
kombucha
kombucha scoby
making kombucha
making sauerkraut
martini
mcot
milky oolong
montreal
my cup of tea
New Orleans
oolong
ordering tea online
oysters
paris
po boy
potatoes
Quebec
quebec gin
review
rooibos
sainte adolphe d'howard
salad
sauerkraut
shrimp
smoking
softshell crab
soft tacos
sundried tomatoes
tea
tea review
tea sparrow
tea time
tempeh
Tomatoes
Ungava
Ungava gin
vegan
white tea
wild strawberries
wild violets
winter cress
yarrow